Wednesday to Saturday 12 – 3

EXPRESS LUNCH OPTION. PHONE US WITH YOUR ORDER AND BOOK YOUR TIME SLOT, WE AIM TO HAVE YOUR MEAL SERVED WITHIN FIVE MINUTES OF YOUR ARRIVAL. PERFECT IF YOU ARE ON A TIGHT SCHEDULE ! (Spaces limited so book early)

MENU CHANGES REGULARLY, KEEP AN EYE ON OUR WEBSITE FOR UPDATES.

 

 

 

EXTRA SIDES ALL £2.00

French fried onions.  Cauliflower cheese. Mixed roast vegetables. Sauteed mushrooms. Any extra portion of potatoes.

LUNCH

TWO COURSES £10, THREE COURSE £13

STARTERS

Soup of the day, with home-made wheaten bread.

Fish cakes, mixed leaf side salad.

Grilled goats cheese, sun-dried tomato and nut crust, toasted ciabatta.

Salted chilli chicken strips, napa salad.

Seafood chowder, with homemade wheaten. £2 supplement.

MAINS

Aldo’s traditional recipe lasagne, side salad and coleslaw.

Pan seared Irish chicken breast, roast vegetables, mushroom, bacon and cream sauce.

Southern fried chicken goujons, strips of Irish chicken breast in our spiced coating, side salad and chilli dip.

Home made steak burger, topped with melted cheese and red onion marmalade.

Ardglass Cod in a light batter, garden peas, side salad.

Grilled Salmon, beurre blanc, honey roasted vegetables.

Vegetarian options available.

With each main choose your potatoes…….  chips, champ or garlic sautéed.

 

DESSERTS

Selection of desserts available.

Seafood may contain bones. Please let us know if you have any special dietary requirements/allergies