Wednesday to Saturday 12 – 3

EXPRESS LUNCH OPTION. PHONE US WITH YOUR ORDER AND BOOK YOUR TIME SLOT, WE AIM TO HAVE YOUR MEAL SERVED WITHIN FIVE MINUTES OF YOUR ARRIVAL. PERFECT IF YOU ARE ON A TIGHT SCHEDULE ! (Spaces limited so book early)

MENU CHANGES REGULARLY, KEEP AN EYE ON OUR WEBSITE FOR UPDATES.

 

LUNCH

TWO COURSES £10, THREE COURSE £13

STARTERS

Soup of the day, with home-made wheaten bread.

Goats cheese bruschetta.

Chicken napa, marinated chicken strips in a light flour on napa salad.

Smoked Mackerel pate, toast and pickled cucumber.

 

MAINS

Aldo’s traditional recipe lasagne, side salad and coleslaw.

Jamaican Jerk chicken, grilled corn, sweet potato fries.

Home made steak burger, applewood smoked cheese, home made relish..

Texan spiced sirloin strips, on ciabatta with carmalized onions, jalapeno coleslaw.

Grilled salmon, honey roast vegetables.

Ardglass Cod , in a light batter, garden peas, side salad.

Vegetarian options available.

With each main choose your potatoes, chips, champ or garlic sautéed,( except Jamaican jerk chicken).

EXTRA SIDES ALL £2.00

French fried onions.  Cauliflower cheese. Roast vegetables. Sauteed mushrooms. Tabacco onions.      Any extra portion of potatoes.

Selection of desserts available.

FOOD ALLERGIES AND INTOLERANCES. WHEN MAKING YOUR ORDER, PLEASE SPEAK TO OUR STAFF ABOUT THE INGREDIENTS IN YOUR MEAL. PLEASE BE ADVISED THAT FOOD ALLERGENS ARE HANDLED IN THE KITCHEN. IN SOME CASES, ALLERGENS MAY BE UNAVOIDABLY PRESENT DUE TO SHARED EQUIPMENT OR THE INGREDIENTS USED. THANK YOU.